{"id":249547,"date":"2023-02-03T08:28:19","date_gmt":"2023-02-03T07:28:19","guid":{"rendered":"https:\/\/lombricolturasiciliana.it\/collaborar-amb-els-microbis-teaming-with-microbes\/"},"modified":"2024-04-02T15:25:45","modified_gmt":"2024-04-02T13:25:45","slug":"collaborar-amb-els-microbis-teaming-with-microbes","status":"publish","type":"post","link":"https:\/\/lombricolturasiciliana.it\/ca\/collaborar-amb-els-microbis-teaming-with-microbes\/","title":{"rendered":"Collaborar amb els Microbis (Teaming with Microbes)"},"content":{"rendered":"\n<p>Les persones que tenen relaci\u00f3 amb la natura saben que el s\u00f2l est\u00e0 lluny de ser una subst\u00e0ncia inerta. Un s\u00f2l sa est\u00e0 ple de vida, no nom\u00e9s de cucs i insectes, sin\u00f3 tamb\u00e9 d&#8217;una incre\u00efble multitud de bacteris, fongs i altres microorganismes. Quan fem servir fertilitzants qu\u00edmics, danyem la vida microbiana que sost\u00e9 les plantes saludables, i aix\u00ed ens tornem cada vegada m\u00e9s dependents d&#8217;un arsenal de subst\u00e0ncies artificials, moltes de les quals s\u00f3n t\u00f2xiques per als humans i altres formes de vida. Per\u00f2 hi ha una alternativa a aquest cercle vici\u00f3s: cultivar de manera que reforcem, enlloc de destruir, la xarxa aliment\u00e0ria del s\u00f2l, el complex m\u00f3n d&#8217;organismes que viuen al s\u00f2l i les seves interaccions creen un ambient nutritiu per a les plantes.   <\/p>\n\n\n\n<p>A Lombricoltura Siciliana, volem recomanar la lectura de <em><strong>TEAMING WITH MICROBES<\/strong><\/em>, un llibre que, evitant el llenguatge t\u00e8cnic excessiu, introdueix el lector als beneficis de cultivar la xarxa aliment\u00e0ria del s\u00f2l. \u00c9s una lectura interessant tant per als veterans de les t\u00e8cniques d&#8217;agricultura ecol\u00f2gica com per als jardiners novells que simplement volen cultivar plantes saludables i resistents sense rec\u00f3rrer a productes qu\u00edmics. <\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image alignright size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"250\" height=\"370\" src=\"https:\/\/lombricolturasiciliana.it\/wp-content\/uploads\/2023\/01\/teaming-with-microbes-copertina.webp\" alt=\"La coberta amb uns microbis estilitzats\" class=\"wp-image-242508\" style=\"width:134px;height:199px\" srcset=\"https:\/\/lombricolturasiciliana.it\/wp-content\/uploads\/2023\/01\/teaming-with-microbes-copertina.webp 250w, https:\/\/lombricolturasiciliana.it\/wp-content\/uploads\/2023\/01\/teaming-with-microbes-copertina-203x300.webp 203w\" sizes=\"(max-width: 250px) 100vw, 250px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>Editorial \u200f: \u200e Timber PR <br>Edici\u00f3 revisada: 24 de febrer de 2010<br>Idioma: angl\u00e8s<br>Tapa dura: 220 p\u00e0gines<br>ISBN-10 \u200f: \u200e 1604691131<br>ISBN-13 \u200f: \u200e 978-1604691139<\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Les persones que tenen relaci\u00f3 amb la natura saben que el s\u00f2l est\u00e0 lluny de ser una subst\u00e0ncia inerta. Un s\u00f2l sa est\u00e0 ple de vida, no nom\u00e9s de cucs i insectes, sin\u00f3 tamb\u00e9 d&#8217;una incre\u00efble multitud de bacteris, fongs i altres microorganismes. Quan fem servir fertilitzants qu\u00edmics, danyem la vida microbiana que sost\u00e9 les [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":249548,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[31],"tags":[],"class_list":["post-249547","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticies"],"_links":{"self":[{"href":"https:\/\/lombricolturasiciliana.it\/ca\/wp-json\/wp\/v2\/posts\/249547","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lombricolturasiciliana.it\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lombricolturasiciliana.it\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lombricolturasiciliana.it\/ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lombricolturasiciliana.it\/ca\/wp-json\/wp\/v2\/comments?post=249547"}],"version-history":[{"count":3,"href":"https:\/\/lombricolturasiciliana.it\/ca\/wp-json\/wp\/v2\/posts\/249547\/revisions"}],"predecessor-version":[{"id":250297,"href":"https:\/\/lombricolturasiciliana.it\/ca\/wp-json\/wp\/v2\/posts\/249547\/revisions\/250297"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lombricolturasiciliana.it\/ca\/wp-json\/wp\/v2\/media\/249548"}],"wp:attachment":[{"href":"https:\/\/lombricolturasiciliana.it\/ca\/wp-json\/wp\/v2\/media?parent=249547"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lombricolturasiciliana.it\/ca\/wp-json\/wp\/v2\/categories?post=249547"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lombricolturasiciliana.it\/ca\/wp-json\/wp\/v2\/tags?post=249547"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}